This is a delicious and healthy recipe if you ever fancy a bit of fish.  I found it on the Two Oceans website which has some great recipes and wine pairing ideas.  I’ve adapted it for the Irish fish buyer (not sure if you can get yellowtail easily here…) A lot of people are nervous about cooking fish, but look at this recipe – it couldn’t be easier! Ingredients: Juice of 1 lemon 4 thick fillets of Monkfish or Cod 3 to 4 Tbsp (45 to 60 ml) olive oil Juice of 2 oranges 1/2 to 3/4 cup (125 to 183 ml) chicken stock Sea salt and milled pepper 2 cloves garlic, crushed 1 lemon, very thinly sliced 2 oranges, very thinly sliced 20…