I can’t tell you how quick and easy this dish is to make and it works as a stand alone since it has everything you need in one dish.  Flavour, greens and carbs!  It goes very nicely with South African Shiraz.  It’s surprisingly impressive given how easy it is to make, every time I cook this for my friends I get asked for the recipe afterwards.  The key is to get good sausages with fennel. INGREDIENTS Serves 6, prep time 10 mins, cooking time 15-20 mins. 2 tbsp of olive oil 2-4 cloves of garlic 1 tsp chilli flakes 2 heads of broccoli 6 sausages, preferably with fennel seed (you can always add a teaspoon of fennel seeds if you can’t find them) Bag of…